top of page
Pain Au Chocolat
Also known as a Chocolate Croissant, made with flaky, buttery Croissant dough, filled with two bars of Dark Chocolate.
INGREDIENTS & ALLERGENS: Flour (Gluten), Water, Chocolate (Milk), Butter (Milk), Milk, Sugar, Egg, Yeast, Sea Salt.  For allergens, including cereals containing gluten, see ingredients in bold. 
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED. 

Pain Au Chocolat

£3.20Price per week
Quantity
Price Options
One-time purchase
£3.20
Weekly Order
£3.20every week until canceled
    bottom of page