Made using our traditional Sourdough method and has a delicious nutty flavour.
INGREDIENTS & ALLERGENS: Wheat Flour (Gluten), Water, Spelt Flour, Linseed, Poppy Seed, Sesame Seeds, Sea Salt, Rye Malt liquid extract, Sunflower Seeds, Pumpkin Seeds, Oats. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Seeded Sourdough
£4.80Price
Typical values Per 100g: Energy (kj) 853.37, Energy (kcal) 203.56, Fat (g) 3.75, Saturates (g) 0.43, Carbohydrate (g) 38.38, Total Sugars (g) 0.65, Protein (g) 9.28, Salt (g) 1.15